Our people

Different experiences.
A shared commitment.

We employ over 600 people. Together, the people behind Straub Food support our restaurants, develop colleagues and build relationships in the communities we serve.

Ryan Straub

Developing the business

Ryan leads Straub Food with a focus on capable teams, welcoming hospitality and opportunities for people to progress.

John Barr

Coaching and restaurant support

John works with teams across our restaurants, supporting consistent standards and helping managers turn learning into everyday practice.

Steph Lucas

People and community

Steph has helped colleagues move into management and strengthened relationships with local charities, retail partners and Police Scotland.

Colleagues working together during a coaching session

Growing together

Support for the
next step.

From learning a new station to leading a shift, development is part of everyday work. Experienced colleagues share their knowledge, managers give practical feedback, and teams make time to recognise progress.

Focused coaching sessions help our shift managers practise decision-making, build confidence and support the people they lead.

Our coaching culture

Experience shared.
Confidence gained.

New team members

Build practical skills with support from experienced colleagues.

Crew trainers

Help new colleagues learn and feel part of the team.

Shift managers

Develop confidence in leading shifts and supporting others.

Restaurant leaders

Coach the next generation and share learning across the business.

Where could your career take you?

Explore restaurant careers, management development and senior leadership at Straub Food.

Careers at Straub Food

Different experiences.A shared commitment.